Air Fried Catfish

Air FryerFrom ScratchComfort Food30 Minutes or LessHigh Protein

Air Fried Catfish

Prep Time5 minutes
Cook Time20 minutes
Total Time25 minutes
Course: Main Course
Cuisine: American
Keyword: Air Fryer, catfish, fish, fried, quick and easy, seafood, Under 30 Minutes
Servings: 4 people
Calories: 285kcal
Author: Lindsey Hartsfield

Equipment

  • 1 Air Fryer

Ingredients

  • 4 Catfish Filets
  • 1 tsp Garlic Powder
  • 1 tsp Onion Powder
  • 1 tsp Old Bay
  • 1/2 tsp Paprika
  • 1/2 tsp Season Salt
  • 1/2 tsp Black Pepper
  • 1/4 cup Louisiana Fish Fry Coating
  • 1 tbsp Olive Oil

Instructions

  • Pat the catfish dry
  • Combine the seasonings and sprinkle over filets
  • Press filets into the fish fry coating and make sure the filets are fully covered
  • Place filets in air fryer basket and make sure to not stack or overcrowd the basket
  • Cook for 10 minutes on 400°. Flip then cook an additional 10 minutes or until internal temp has reached 145°

Notes

Cost per serving: $3.18
Cost per meal: $12.72
Cost to purchase all ingredients: approx. $28.50
· Estimated cost based on average grocery prices in the Charlotte, NC area. Actual cost may vary by location, brand, and season.
Estimated Nutrition (per serving):
  • Calories: 285
  • Carbohydrates: 6g
  • Protein: 30g
  • Fat: 14g
  • Saturated Fat: 2.5g
  • Trans Fat: 0g
  • Cholesterol: 75mg
  • Sodium: 620mg
  • Potassium: 590mg
  • Fiber: 0.5g
  • Sugar: 0g
  • Iron: 1.4mg
  • Calcium: 35mg
  • Vitamin A: 2% DV
  • Vitamin C: 1% DV
  • Vitamin D: 2% DV
  • Vitamin B6: 18% DV
  • Vitamin B12: 65% DV
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